The Easton Farmers’ Market will reopen the biweekly open-air winter market at 30 North Fourth Street, in the former Express-Times parking lot beginning January 9. The market operates from 10 a.m. to noon on the second and fourth Saturday of the month from with up to 15 vendors selling fruit and vegetables; dairy products such as raw milk, cheese and yogurt; eggs; pastured beef, chicken and pork; bread and baked goods; prepared foods; and more.

The Easton market family is a passionate group of local farmers, entrepreneurs, chefs and artists that are committed to their craft and dedicated to making our world a better, healthier, more beautiful place. Current vendors include Apple Ridge Farm, BaD Farm, Breakaway Farms, Comeback Farm, Debbie’s Pie in the Sky, Flour Shop Bakery, Freckle Face Fudge, Lakeside Maple, Pickle Licious, Purely Farm, Primorida Mushrooms, Scholl Orchards, Valley Milkhouse and beginning in March, Stagecoach Apiary and Tombler’s Bakery.

For more information, visit EastonFarmersMarket.com. See ad, page 8.