Holiday Pies from Jumbars
Jumbars Café in Bethlehem is accepting orders for signature homemade holiday baked goods including pumpkin pies, apple crumb pie, jumble berry pie, cherry pie, mincemeat pies, rustic apple tarts, cookie trays and an assortment of quiche. Thanksgiving has traditionally been the biggest baking holiday of the year and the supply is limited so early ordering is suggested.
Celebrating their thirteenth year of providing the Lehigh Valley, Jumbars offers fresh, hand-crafted cuisine, good conversation, and a sense of community. Since 2003, everything, from entrees to desserts to breads, is prepared from scratch on the premises from local ingredients whenever possible. Chef Paul Hoffert, a graduate of the New England Culinary Institute, is proud to serve fine crafted food and fair trade coffee in a relaxing and comfortable atmosphere where you can sit back and enjoy conversation.
Jumbars is open 8 a.m. to 2:30 p.m. Tuesday through Friday. Call ahead seating is recommended for Saturday’s and Sunday’s from 7:30 a.m. to 2 p.m. by calling 610-866-1660. Location: 1342 Chelsea Avenue in Bethlehem. See ad on page 45.